PDF Review of “Soilstory” in Noto Quarterly magazine 15, October 2021 [Print only.]
PDF / LINK Feature article by Makiko Oji on “Soilstory” in DIRECTION magazine September 2021
“This izakaya perhaps will function in the future as a tasting shop for unearthing another side of existence.” Keiichiro Tao […]
PDF Catalogue and newspaper article about “Dirt Tasting” workshop in Yame by World Dirt Association at Social Art Lab.
世界土協会｜World Dirt Association Dirt Restaurant － 土のレストラン － Three artists who share a passion for dirt have continued their collective […]
Kyoto University of Art & Design Ayako Ikeno PDF At what point in the historical development of contemporary art did […]